Yum Yum Tri-Color Rotini Pasta

Chef Tony

Servings

4

Prep Time

15 minutes

Cook Time

10 minutes

Category

Side

This Yum Yum Tri-Color Rotini Pasta is a chilled, crunchy, craveable side that leans hard into creamy-sweet-savory comfort. Bright veggies and springy pasta get tossed in a silky dressing powered by our Yum Yum Japanese Steakhouse-Inspired Seasoning—the cult-favorite blend exclusively sold at Costco. It’s the kind of pasta salad that disappears first at the table and somehow tastes even better straight from the fridge.

Yum Yum Tri-Color Rotini Pasta

Ingredients

  • 1 lb of tri-color rotini pasta (or your pasta of choice)
  • 1 cup cherry tomatoes, halved
  • 1 cup of cucumber, diced
  • ½ cup shredded carrot
  • ¼ cup red onion, finely sliced
  • 2.5 Tbsp Spiceology’s Yum Yum Seasoning
  • ½ cup mayonnaise
  • 1.5 Tbsp rice vinegar
  • 1 tsp sugar
  • 1 tsp soy sauce
  • 2 Tbsp water or milk (to thin dressing)
  • Chopped parsley for garnish

Directions

  1. Cook and chill pasta for at least 1 hour.

  2. Whisk mayonnaise, vinegar, sugar, soy sauce, Yum Yum seasoning, and water to make dressing.

  3. Toss Pasta with vegetables and dressing. Adjust seasoning to taste.

  4. Garnish with parsley and serve.