Smoky Honey Habanero Sweet Heat Cream Cold Brew

Spiceology

Servings

1

Prep Time

15 minutes

Cook Time

5 minutes

Cuisine

American

Category

Easy

If you need your next caffeine fix on lock, this one’s for you. We're celebrating National Coffee Day with a Smoky Honey Habanero Sweet Heat Cream Cold Brew - and never leave home without it. Watch the recipe video below! 

Smoky Honey Habanero Sweet Heat Cream Cold Brew

Ingredients

    For Smoky Honey Habanero Simple Syrup:

    • 1 cup honey
    • 1 cup water
    • 1 Tbsp Spiceology Smoky Honey Habanero

    For the Sweet Heat Cream

    • 3 Tbsp heavy cream
    • 1 Tbsp. 2% milk
    • 1 Tbsp Smoky Honey Habanero simple syrup

    For the Coffee

    • Cold Brew (as much as you want)
    • Ice
    • Spiceology Smoky Honey Habanero for topping

    Directions

    1. Make your simple syrup ahead of time (it has to be cool).

    2. Smoky Honey Habanero Simple Syrup:

    3. Combine 1 cup water, 1 cup honey, 1 tablespoons Smoky Honey Habanero blend. Boil together on the stovetop for 2-3 minutes, stir until blend is combined, and let cool.

    4. Sweet Heat Cream:

    5. In a small glass, combine heavy cream, milk, and Smoky Honey Habanero simple syrup.

    6. Using a milk frother, froth mixture for 15-25 seconds until light and foamy. Be careful not to over froth into whipped cream.

    7. Coffee:

    8. Add cold brew to a glass with ice and pour cold foam over your drink. Serve immediately.