Smoky Honey Habanero Infused Whiskey

Chef Christian Gill

Servings

26

Prep Time

5 minutes

Cook Time

168 hours

Cuisine

Modern American

Category

Drinks

Whisky isn’t just for show—it’s meant to be enjoyed your way. Whether it’s a smooth, sweet, and spicy infused pour or the star of a cocktail, making it with Smoky Honey Habanero is worth the wait every time.

Smoky Honey Habanero Infused Whiskey

Ingredients

  • 20 grams Smoky Honey Habanero
  • 1 750ml 8-10 yr High Proof Whiskey
  • 120 grams Wildflower Honey
  • 1 Charred Mini Oak Aging Barrel

Directions

  1. Follow the instructions to prep mini barrel. Empty water from the barrel. Add 1 750 ml bottle of bourbon or whiskey.

  2. Add Smoky Honey Habanero.

  3. Add Wildflower Honey.

  4. Place bung in bung hole and let rest for 1 week to 2 months, agitating the barrel once every few days.

  5. Serve neat in .5oz pours or use in a cocktail.